It’s never too late to order breakfast at Baker’s Daughter. The eatery/marketplace serves breakfast all day. And with the recent addition of a new branch, you can now grab your meal from any of the three locations nestled in Ivy City, Chinatown, or downtown D.C. That means avocado toast is always at your fingertips.
The variety that Baker’s Daughter crafts comes on a thick slice of wheat bread with micro basil, espelette, and pickled red onions on top—sunny-side-up egg optional. Craving something sweeter? Try the chica seed and coconut breakfast pudding topped with marinated berries and shredded coconut. Wash everything down with a house-pressed juice or a horchata smoothie. If you stop by for lunch or dinner, expect equally fresh and healthy soups, sandwiches, and salads. Since Baker’s Daughter also boasts a retail portion of the shop, you can grab a few essentials while you’re there, like rice and flour. Order ahead or simply stop in to place your order. And don’t forget to grab some coffee or an espresso drink if you swing by in the morning!